El estilo de vida de Woodlands City: el camino hacia el éxito
Busboy to businessman, stowaway to sommelier, Thomas Perez is rising like a Phoenix.
Good things come out of hard times. No one knows that better than Thomas Perez, co-founder and Culinary Director of Plane and Level in Old Town Spring. Having escaped the brutality of civil war in his native country of El Salvador and traveling alone at age 13 to fight for a new life in Monterrey, California, he has experienced many hard times…
